Crockpot Baked Apples

I hosted a SMU Alumni Team Leadership meeting last night after work. As part of the nibbles I provided I decided to make baked apples for the first time. I still have many apples left from apple picking and I wanted to try making some as I have never done it before.

Lucky for me I found a super easy crockpot recipe on Pinterest!

Harris Sisters Crockpot Baked Apples Picture: Pinterest

Harris Sisters Crockpot Baked Apples
Picture: Pinterest

Crockpot Baked Apple Slices
Ingredients:
  • 5 apples, peeled, cored, and sliced
  • 1/4 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/2 cup apple juice
  • 2 Tbsp cornstarch
  • 1/8 tsp ground nutmeg
  • 1 Tbsp cinnamon
  • 1/2 tsp vanilla
  • 1 Tbsp butter, cubed

Directions:

  1. Peel, core, and slice the apples.

photo 1

2. Add apples, sugars, apple juice, cornstarch, nutmeg, cinnamon, and vanilla to crockpot, stirring to incorporate.

photo 23. Place butter on top of apples

photo 3

4. Cook on high for 1 1/2 hours or on low for 4-5 hours. Stir mixture halfway through cooking.

*Water can be substituted for apple juice.
Hope everyone has a great Columbus Day weekend!

QUESTION:

Do you like baked apples?

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Filed under Life in DC, Things to do in DC

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